Things are finally getting back to normal here so that means more cooking and updates (I hope)! I’ve had to resort (not that it’s a bad thing) to cooking even quicker weeknight meals than normal (read: 20 minutes instead of an hour) for the better part of two weeks (with a vacation mixed in) but [...]
Posts under ‘Japanese Recipes’
Soboro don
Short post today again, sorry! Just got back in yesterday from Santa Barbara (More on this next week! Vacation was a blast!) and I’m still trying to get life sorted out (Backed up work, a broken HVAC, and warping floorboards will do that to you). But anyway, a few weeks back I ended up in [...]
Pan-seared Cod with Ginger Soy glaze
I was out grocery shopping with a friend the other day and while picking out some fish, she tried steering me towards buying a whole Cod. A whole 5+ pound Cod. I mean, I probably could figure out a way to use it all but I wasn’t having any of it at the time. And [...]
Chicken Teriyaki
This isn’t the first time I’ve made Teriyaki sauce but surprisingly (after leafing through my notes), I’d never made Chicken Teriyaki before. Boggles my mind actually, I could only find notes on making Salmon Teriyaki over the past 2-3 years. So here it is. I ended up slicing a full chicken breast in half and [...]
Pari Pari Chicken
For the record, I met my October goals and successfully lost 6 pounds. Funny though, I don’t think I really changed my eating habits all that much (well, except for maybe eating out only 1-2 times a week instead of 4-5). I have been eating more chicken lately and cutting out some of the carbs [...]